Recipes with Whipped cream

Leek Soup II

The pores chop in thin slices and gyldnes in butter. Water with bouillon met know cooker in 8 min. Piquant cheese is stirred up in a little water and place by. Piskefløden poured in. Boiling in 2 min and made cold for the next day. Serve warm with wholemeal br

Hare with root vegetables in a sauce of red wine and blueberries

First remove two small tenderloin harens (these FRY during cooking in a very hot pan, in a little olive oil and sprinkle with salt, can be enjoyed at the kitchen table with a good glass of red wine). For-and bagløb cut off and back into the appropriate pieces.

Chicken fillet on creamy Leek bottoms

Clean the leek and cut it into thin slices. Sauté the bacon a few minutes On a dry teflon pan. Add porrerringene, and sauté them with a couple of minutes. Come wine and cream, and cook the mixture up. Season with salt and pepper. Came the mixture in the b

Bavarois with vanilla and Candied Ginger

Pour the whipping cream and the split vanilla pod in a pan and warm up to the boiling point. Turn off and let the fluid drag. Beat the egg yolks white and airy with sugar. Roof vanillestangen up and scratch grains out. Came the grains in æggesnapsen, and stir

Daim Cake

Bottom: beat the egg whites and sugar into a rigid mass. Gently turn the mixed or finely chopped almonds in. Pour batter into a greased springform, with wax paper in the bottom. Bake on the lower ovnribbe in ca. 45 minutes at approx. 170 degrees c. cool. Ic

Bavarios à l'orange (Orange mousses)

If you want servers in fromagen appelsinskallene, cut the top of the oranges, and eroded; the juice and pulp are met up in a bowl. Cut a bit of the bottom of the, then the oranges can stand without tipping over. If fromagen must be made in a form, halved th

Dadelis with Mint

Remove the stones from the dates, chop them coarsely and cook them with sugar and water for 10 minutes. Blend the mass to a pure and cool it down. Whip date mass together for it is light and airy. Whip the cream stiff and turn it in the date the mass along

Chocolate ice cream with macaroons

Break the chocolate into pieces and melt it together with a ½ dl. of the cream. Egg yolks and powdered sugar whipped airy chocolate mass and stir in. Piskefløden whipped and reversed in conjunction with brandy. The mass is poured into a mold. Press crushed mac