Recipes with Garlic

Greek mousaka

Arrow and chop onions. Switch them. Bring the meat, add it, add garlic, tomato paste, salt, pepper, sugar and rosemary. Simmer for 5 min. Taste like Peel the potatoes and cut them into thin slices. Spread half of the potato slices at the bottom of a greased

Mushroom with chilli and parsley

The shrimp are arranged and the string is removed. Wipe the prawns on a cloth. Mix the oil and add garlic when the oil is hot. Then the prawns arrive for approx. 1 - 1 1/2 minute. They are picked up and placed in a bowl. Parsley is washed and dried. Chili i

Giants in work

Remove if necessary. Heads and arrows the shells of the prawns, but let the outermost tail tips sit. Chop chopped garlic, ginger and chilli in oil a few min. Add the prawns and let them stir with stirring approx. 5 min. Squeeze lime juice over, add salt and pe

Côte de Boeuf with ragout of snails, baked garlic and parsley

The beef fillet is seasoned with salt and black pepper and brune in oil on a hot pan so that the meat gets a strong frying pan. Steges finished in a 220 degree hot oven for approx. 12 min. - rests 15 min. Before the meat is cut into slices. Red wine sauce:

Beef curry with baked potatoes

Let the oven warm up to 250 degrees C. Alm. oven. The fat is cut from the meat so it still sticks on one side. Remove the tendons and put the fat back over the meat. Ripe greasy on the right-hand knit in the pattern. Rub the meat with salt and pepper. Lay t

Kantareller on la creme on garlic steak

The butter is softened and stirred with crushed garlic, finely chopped garlic and seasoned with salt and freshly ground pepper. Cut the bones of the loaves lubricated on the sides of the beard with this butter and shake golden on a hot forehead. The pan

Wild wolf fillet in parsley coat

Stir the fillet on a pan for 3-4 minutes on both sides. Turn it into finely chopped parsley and dried chopped garlic. Boil pearley in chicken stock for 12-15 minutes and add lots of fresh chopped herbs. Cook a sauce of ½ balsamic and ½ honey until it is like s

Helstejet Wild boar

The marinade is stirred together, the onions and carrots are chopped in a rough way. They are marinated for about 24 hours in the refrigerator. Bacon finely sliced ​​and shaken in a pan, set aside. Bake dry and brown in margarine in a hot frying pan in t