Recipes with Garlic

Noodle salad with chilli and ginger

The noodles are soaked in hot water for about 10 minutes. Chili, ginger and garlic blended with oil and roasted a bit in a large pot. The macerating noodles met on with carrots into strips and broccoli into small florets. Toasting with soy sauce for a few minu

Tandoori chicken burgers with yogurt chutney

Getting all the ingredients for the burgers in a large bowl and mix them thoroughly. Be stored in the refrigerator for the cover to be used. Yogurt chutney: ingredients are stirred together in a small bowl. Refrigerate until the Cabinet is used. Forcemea

SPID with chorizo and tomatoes

Preheat the grill. Mix the tomato paste, chopped tomato, garlic, chilli and honey in a small bowl. Jack alternately cherry tomatoes and sausage on small spid ca. 15 cm long. Brush the tomato mixture on spiddene. Grill them 1-2 minutes on each side.

Seafood skewer with mango sauce

Mango sauce: Boil coconut milk, garlic and chilli approx. 10 minutes and cool it off. Pour it into a food processor and blend it together with mango, lemon juice and coriander. Season with salt and pepper and sauce came in a bowl. SPID: Preheat the grill. Cut

Plaice spid with shrimp

Plaice fillets are rinsed, blotted dry and halved lengthwise. Shrimp peeled, showered with cold water and drips off. Fish and shrimp with lemon juice onto and pulls. The onions peeled and boil 10 minutes in a little water. Halve the tomatoes, mushrooms be able

Saté with peanut sauce

Cut the meat into long strips, 1 – 1 ½ cm thick and place them in a bowl. Stir the marinade together and pour it over the meat. Mix everything well and let it soak in the fridge at least an hour. Put træpindene in cold water for 10 minutes. Plug the mari

Marinated beef kebabs

Cut the meat into cubes of 1 1/2 cm. Up arrow the onions and cut them into slices. Arrow white onions and chop them. mix onion, garlic, red wine, oil, honey and season with pepper. Put the meat marinade and let it soak in it in a cool place 2-3 hours. Turn on

Lamb ribs

Put lamb breast in a bowl. Mix the honey, water and soy sauce. Pressure individual cloves of garlic. Pour the marinade over the meat and style dish covered in refrigerator overnight. Brush with oil and cook it on the grill about 15 minutes on each side. Give g