Find recipes from the World's Cookbook - Wocobook www.wocobook.com

Recipes with Garlic

Mains Freshly ground pepper Cooked red beans Rice ...

Meat trimmed of fat and cut into tærn. White onion Sauté lightly, then accepted the onion in and finally Brown in Cook and some gruel is an hour or so. So mixed the spices with the flour and Add. Cook until meat begins to unravel. Serve with warm red bea


Mains A little tabasco Pepper Salt ...

Wash the potatoes thoroughly and bake in the oven at 200 degrees for about 1 hour. Butter is stirred with pressed garlic, minced parsley, tabasco, salt and pepper. Shape the butter into a piece of tracing and put it in the fridge. Brown the steaks well on a ho


Mains Flutes Green Salad Freshly ground pepper ...

The minced beef is mixed with eggs, bread crumbs, salt, pepper, celery salt and crushed garlic. The meat is shaped to 8-10/beefburgers, which Brown and through the FRY in butter in a frying pan, 5 min. on each side. The steaks served in a baking dish, and t


Mains Freshly ground pepper Olive oil Salt ...

To gremolataen chopped parsley, orange zest, garlic and anchovies finely. Mix everything together and season with freshly ground pepper. Cut the dark membranes of the jaws with a sharp knife. Brush with olive oil, season with salt and pepper and roast or gr


Mains Fresh thyme Pepper Salt ...

Stir in a marinade of olive oil, pressed garlic and fresh thyme. Butter marinade on tunbøfferne and let them marinate in the 1/2 hour. Cook the pasta as indicated on the packaging and refrigerate it. Rinse the salad and let the afdryppe. Halve the cherry to


Lunch Basil leaves Sea salt (maldon seasalt) Planed fresh parmesan ...

Grill or grate bread slices Golden and put them on a serving plate. Willow garlic feddet and rub the bread slices with the garlic. Let the tuna drain away. Drizzle olive oil over the bread and sprinkle with sea salt. Advantage the tuna on the bread, put the ca


Mains 1 large bdt. herbs 6-7 stalks parsley, dill A couple of dripping lemon juice ...

First, you'll koteletterne next to each other on a plate and put Bay leaves on. Mix oil, lemon juice and then Peel the garlic and cut it into slices, which is stirred in the oil marinaden. Brush the fish with marinade, and allow to stand and pull uncovered in


Mains Pepper Salt Basil, fresh ...

Hot first olive oil up in a thick-bottomed pan. Fry the finely chopped onion in it, for they will be clear. So you add potatoes in 0.5 cm slices, garlic into thin slices, peppers and fennel into thin strips. Season lightly with salt, and fry the vegetables