Recipes with Potato flour

Walnut pie 04

Bring eggs, sugar and water in a bowl and whip until it is white and airy. Mix the walnuts in. Mix wheat flour and potato flour and baking soda. Sift the flour into the egg yolk and mix well. Pour the dough into a greased and floured round shape. Bake the cake

Stikkelsbærpie

Mix flour and sugar. Add eggs as well as fat, cut into small pieces. Bring it together quickly for a dough. Leave the dough to cool cold for 1 hour. Roll out the dough and put it in a pie form, 22 approx. In diameter. Cut out excess dough and dot the edge w

Marbled with raspberries

Whip egg and sugar airy. Mix the two kinds of flour with baking soda and turn it into the dough. Pour the dough into a greased and rasped shape, about 22 cm in diameter. Bake on the middle shelf at 175 degrees for about 30 minutes. Turn the cake out and let it

Johanna Pie

Whip egg and sugar light and airy. Stir flour, potato flour and baking soda and stir until the dough is smooth and smooth. Bake at 200 degrees C on the bottom groove for approx. 30 min. Turn the cake out and let it cool. Divide the cake into three botto

English stewberry pie

Crumble the butter in the flour. Add sugar and cream fry and knead the dough lightly. Leave the rest wrapped in the fridge for 1 hour or longer. Filling: Rinse the carcasses and nip them. Mix the berries with sugar, potato flour and cinnamon. Roll 2/3 o

Apricot pie with nourishment

Sprinkle the eggs and whip egg whites to hard foam. Came in the egg yolks during whipping. Add sugar and whip it all for a light and airy dough. Mix potato flour and wheat flour and baking soda and stir in the dough. Grease two round shapes on every 1 ½ l, spr

Fried pancake with coconut

Stir the softened butter with sugar until it is light and smooth. Stir the egg yolks in one at a time and stir well between each. Mix and sift wheat flour, potato flour and baking soda and stir it alternately with milk. Wipe the dough into a frying pan,

Necessary Deeds I

Stir the butter softly. Add the sugar, stir it lightly and airily. Add the eggs one at a time and stir well. Rinse the currants in boiling water. Pour the water and dry the mandrels in a piece of paper roll. Mix flour and potato flour, sprinkle 2 tablespoons o