Recipes with Lemon

White-water-steamed fish fillet with shrimp

The pliers are easily soaked in a little cold water. The fish is made, double fish fillets that you can usually share along. Then roll the fillets around the rope to 12 rolls. The white wine is brought to the boiling point while the onions are peeled and

Baked mustard tails with lobster tails and leeks in spinach sauce

The oats are steamed in a little water, white wine and lemon juice. The meat is distributed with the lobster tails, thin porcelain and fry cut dildo on the thawed, rolled butterdish plates wrapped around the filling. Brush with egg and baked in oven at 200 deg

Porched sea bass tails with fried rice and avocadopure

Cook the rice the day before the instructions on the package, and then put them in a cool place. Peel and smash the avocados. Blend them with the white wine and some salt and pepper. Free the skins and bones of the cheese bag and cut them into 4 pieces (

Tartelettes with sea gut

Open the cans and drain the contents. Damp the salmon piece, until it's not raw. Let it cool off. Squeeze the juice of the lemon. Clean and finely chop the pepper in small tern. Wash and finely chop the parsley leaves. Warm the Grated Sauce in a saucepan.

Tartlets with fish balls, asparagus and prawns

Cut the lower tree portion of the asparagus and cut into smaller pieces. Boil 8-10 min. In let salt water and let them drizzle. Melt the butter, stirme flour, bake with cream and asparagus. The sleeper must be quite thick. Season with spices and lemon juice

Tartelettes with rosary gratin

Rose cabbage cut in quarters, blanched almost tenderly. The water is filtered off, the lemon juice from the ½ lemon is squeezed out into a pan and boiled down to the caramelite. Butter the butter and stir the sprouts in lemon butter. Serve with a pinch of pean

Tartlets with shrimps in the advokado

The tomatoes are scratched at the bottom as a cross, dipped in boiling water for 15-20 seconds. And put to cool. The avocados are peeled. One is blended with creme fraiche and lemon juice and the other is cut into slices. Dild chopped fine. The chilled tomatoe

Sandwich pie with salmon and salmon (salmon cake)

Bottom: Crumble the yeast in the bowl Lun the milk with the fat to 37 degrees C. Pour the liquid over the yeast and stir until it is dissolved. Add salt and sugar. Stir so much flour in the dough that it releases the bowl. Sprinkle some flour over and allo