Sides recipes

Mashed potatoes

The potatoes are peeled and cut into pieces. Rinse them in cold water. Boil them in a saucepan with so much water that it covers. (About 20 minutes) Pour all the water from, steam them and purge them. Put the puree over with low heat. Stir the butter and fi

Peppered peppers I

Half length the peppers, remove seeds and seeds. Stir father of meat, rasp, egg, onion, garlic, milk, salt and pepper. Fill the dad in the peppers and put some margarine on top. Dry if necessary. With a little oregano. Put them in a greased fireproof

Paranøddesovs

Soaked peanuts are mixed in the soaked water, add garlic, soy and pepper. Variant 1: Chopped fresh coriander added = Indian sauce. Variant 2: Soaked, sun-dried tomatoes and lemon juice blend with = one species of Thousand Island

Risotto

Season the onions in oil. Add rice and season them. Add broth, salt, pepper and spices. Let the rice cook over low for approx. 15 min. Until they are tender.

Safrannris

Place the rice in lukewarm water so that the rice is completely covered. 1/2 hour before. Say the water from Bring approx. 3/4 liters of water per Cook in a pan with salt. The rice is added and periodically (about 2 minutes) cooked on the rice until it is almo

Buttered green beans

Bring all the ingredients in a large saucepan and bring them to a boil. Add the beans and cook them with even heat and under low for approx. 4 min. Stir occasionally. Add the pepper and flavor to.

Buttered peas

Bring all the ingredients in a large saucepan and bring them to a boil. Add the peas and cook with even heat and under low for approx. 4 min. Stir occasionally. Add the pepper and flavor to.

Garlic sauce (Dip)

Put 2-3 cloves of garlic into a bowl and mix with 150 grams of mayonnaise. Season with chilli sauce and tomato ketchup.