Sides recipes

Mutabbal - eggplant dip with tahina

Scrub the aubergines and put them in a very hot oven or on the grill until they look black and the meat is soft when you press your finger easily. When the aubergines are cooled, peel off the skin and put the meat in a bowl and mash with a fork. Add the whippe

Croutons

Cut the crust from the bread slices and cut them into 11/2 cm of tern. Heat a pan and shake the bread golden while adding 1-11 / 2 tablespoons of olive oil. Add at the end of 1 fat pressed garlic. Let the croutons cool off on a few layers of kitchen roll.

Buttered beans with red onion and tomato

Boil the beans and drizzle them. Up from the pointed end they fill more. Season the onions in butter for a couple of minutes, mix tomatoes and beans and simmer the whole spoon for a few minutes before the vegetables are seasoned with salt and freshly ground

Carrot with onions and olives

Boil onion and carrot separately in salted water and let them drip well. Season the onions in butter, add the carrots and sprinkle with sugar, salt and pepper. Let the mixture spin for 5 minutes. For the last couple of minutes, the whole or half of the olive i

Mexican rice I

Blend broth, onions, garlic and chili with a little salt and pepper. Heat the oil and stir the rice, stirring until they are well-greased. Add chili. Pour the spicy broth and cook the rice under the lid for 10 minutes. Mix corn kernels or beans in the ri

Pillau spicy rice

Season spices in oil for those scents. Add rice and stir lightly. Pour liquid over. Cover with a towel and then a griddle. Let the rice boil for approx. 10-12 min. Gently stir the rice with a fork. Sprinkle the sliced ​​almonds and serve the dish.

Seasoned rice

Melt the butter / oil into a large saucepan. Add onions, chili and cumin seeds and simmer for moderate heat for 3-4 minutes. Chop the chilli. Stir fish sauce, rice and water and boil. Turn the pan down completely, put on the boil and boil the rice for 10 minut

Brucetta

Blend and lubricate on thin slices of Italian bread and bake in oven at 200 degrees. A little oregano and freshly squeezed pepper came on.