Sides recipes

Basil potatoes with tomato and squash

Potatoes, squash and tomatoes are cut into slices and laid in a greased ovenproof dish. Sprinkle with salt, pepper and basil between the layers. Pour the oil over. Put the dish in a 180 degree C. alm. Oven 45 minutes until the potatoes are tender.

Pommes Au four

Potatoes are scrubbed and baked in the oven at salt at 200 degrees for approx. 1 hour. When cooked, cut into the potato and push it a little so it opens. A little cold butter comes in the opening.

Pomes Allumette

Potatoes are peeled and cut into allumette iron or cut into square blocks and then in strips on match thickness. The potatoes are diluted and baked tender and light golden in the fryer. When serving, baking them crispy, drip on sieve and season with salt.

Pomme duchesse

Peel the potatoes and cut into smaller pieces. Boil them tenderly, approx. 20 min., Drain the water and steam them dry. Mash the potatoes through a sieve and stir with egg yolks and butter. Season with salt and pepper and fill in a sterile syringe. Spray the p

Pommes Bateaux (fried potato boats)

Ideally find some large potatoes of solid potatoes, not necessarily baked potatoes. Peel the potatoes, cut them in and dip them with some waterproof (paper / clean dish) until they are dry. Put a pot of water and add 1/2 -1 teaspoon salt and cook the potato bo

Pommes Chateau

Potatoes are topped, blanched and roasted golden and tender in clarified butter, seasoned with salt. When sprinkling, sprinkle with chopped parsley.

Pommes duchesse

Peel the potatoes and cut into smaller pieces. Boil them tenderly, approx. 20 min., Drain the water and steam them dry. Mash the potatoes through a sieve and stir with egg yolks and butter. Season with salt and pepper. Fill in a sterile syringe bag. Spri

Fried potatoes

Cut the potatoes into smaller pieces and shake them on a teaspoonful in the hot oil. Peel apples, remove kernels and cut them in both. Bring them in a small saucepan with a little water and let them boil. Turn down and let them steam for 2-3 minutes.