Recipes with Salt

Cream-Ice cream

boil the cream cool it came in a swept form and put the lid on (the paper between form and covers) fill a larger form such as a bucket with the ituhuggede is mixed with salt and saltpeter (the ice may be placed in a clean floor cloth and crushed with a hammer

Løgmarmelade

Willow buds, halvér them lengthwise and cut them in both. Sauté onions in butter soft and add vinegar, wine and honey. Let the onions simmer until they are tender and the liquid is almost gone. Season with salt and pepper and let them cool slightly.

Butter croissant

The yeast is mixed with a friable and dl. milk is tempered to 35 degrees. The 150 grams of flour is mixed in, and the dough is kneaded until it is glossy and supple and drop the table and hands. The dough out in a bowl and made withdrawals in a warm place in 4

Paczki (Polish Donuts)

Dissolve 25 g of yeast in 0.6 dl. warm water. LUN ½ quart (1 ¼ cups) milk. Mix yeast, warm milk with 420 g. flour and let it raise for about ½ hour to create what is called a sponge. Mix ½ quart (1 ¼ dl.) lun milk ¼ lb. Butter 2 tablespoon fat 100 g. sugar and

Shredding boiled beans

Rinse and rib the beans slice them in fine strips on the bias boil them tender in water 15 minutes pour them up in a hulsi and let won run from low milk gravy and give bønnerneet a rehash in this season with salt and a little sugar

Cooked cauliflower

cut the flower of kålhovedet and a deeply ladene cross in the stick rinse it really well or let it lie a bit in cold water with 1 tbsp vinegar boil cabbage about 1/2 hour put it in a covered dish and pour 50 g melted margarine or butter over the el. make a mæl

Butter Steamed carrots

do carrots in the condition as described by boiled carrots cleaned and scraped the el. grate the carrots on the grove part of Slaw iron cauliflower plucked in bouquets or Brussels sprouts can be steamed separately butter electricity. together with carrots

The pirate's sausage casserole

saute the chopped onions and Curry in the margarine. cut the sausages in slices. Add the ketchup, sausages and cream. the peas came in and cook right through in 2-3 min. season with salt, pepper and, if desired. more curry powder and ketchup. serve with rice.