Recipes with Cream

Black pot 05

Put the meat in neutrally flavoring oil in a deep saucepan. Chop the onions and cut the carrots into slices. When the meat is browned add onions and carrots. Let the onions become golden and then add the snap and the coffee. Allow the alcohol to evaporate a

Pistachio dreams are

Whip egg yolks with sugar, add the pistachio mass and almonds and chocolate. Whip the cream stiff and in another bowl whip the egg whites stiff, mix all the mixtures together. Sprinkle on your mold with a little extra chopped almonds and chocolate. Lighten

Nougat chocolate is

Melt the flourish golden golden almonds, hand them until they are soft. Let it cool off on a piece of paper and chop it when cooled. Whip the egg whites completely rigid, get the sugar and whip until it's a stiff and solid mass. Whip the cream stiff and pour

Paprikagryde 06

Cut the meat into smaller pieces. Brown bacontern, add meat and then onions. When finished, add the rest of the things. Water, cream, tomato sauce, chicken salad, cocktail sausages, mushrooms, peppers, salt and pepper. Let it all boil 15min approx. Seaso

Potato Leek Soup

Cut into small pieces, sprinkle them in oil and curry, pour water and broth into the pan. Propellate the potatoes for a 1/2 hour then pour the cream and season with salt and pepper. Served with flutes. Bon appetite. tips: You can also tear some carrots i

Mild chili butter sauce with shrimps

Melt butter in a saucepan, chilli chilli here, add cream and simmer to make it thicker, taste more chili if desired. Cook the broccoli so there are still bites in it. Add prawns just before serving so they get warm, 4 pieces on each plate, and 3 pieces of br

Birdwatcher the good kind! Easy!

Boil water and pour it on top of the almonds wait a few minutes, drain the water and drain the almonds, immediately add the almonds to a double kitchen roll and thoroughly dry. Put the oven on the middle of the oven and put a dry fork over. Cut the chopped alm

Nynnes oksegryde

Beat the beef strips and onions in the margarine. Pour water so it just covers the meat, and simmer for an hour. Mushroom and cut them out in half. Rose the bacon crispy. When the meat has got an hour, pour the bacon greasy from the pan over to the meat and