Recipes with Cream

Fish Cake Cake III

A 38 stir with salt and pepper. Tuna, corn, asparagus (save a little to decorate) and pineapple mix in A 38. The shoots are cut by the sandwich bread. 6 pieces. Sandwich sandwiches put together in a dish. Half of the tuna fill over, then 6 pieces. bread. Th

Grønlangkål from Lolland

The cabbage is ribbed and boiled in water with a little salt approx. 45 minutes. The tap water is pressed by the cabbage. There must be no water left. The cabbage is chopped once through the meat chopper or fine with a knife. Saute the cabbage in the but

Wink-layer cake

Take the kisses of meringues and crush them and mix the cream into. After that you take the cake and bark the mixture. Easy to make, easy to eat: D tips: I do not measure how much it is going to be, you can choose it yourself, so I have not written your o

Havregryns beads

Mix oatmeal, sugar, raisin and orange peel in a bowl. Add soft butter and cream and stir together quickly. Shape for small balls that are put on a plate and put in a refrigerator until they are hard and firm. Store in a can with lid in the refrigerator.

Leaf plant (Green leaf plant)

The sugar is stirred with the margarine so it becomes a soft mass. The eggs are added and the manloin and the fruit color are stirred in. The flour is mixed with the baking soda and placed in the cake alternately with the water gradually. Pour into a spring fo

Svinemørbrad alá Sus

Heel water in a saucepan to paste. Put it ready. Clean the sirloin for barley and cut it into thick "steaks". Sprinkle some pepper over. Spring bulbs are rinsed and cut into 1 cm wide slices using most of the green. The basil is rinsed and chopped roughly.

Creamy sirloin

One removes tendons and barriers from the darkness, cutting it into slices, maybe 4 cm wide. Then put salt and pepper on and 2 tablespoons of peppers. You brush them in some butter when they are fried on both sides. The bread must peel a little over the sau

Homemade icecream cake with chocolate pieces / nuts

Nutcracker blend hazelnuts into a minihakker for flour. Pour the dough into a bowl, add 2 eggs and sugar. Stir it all together into a rye bread like dough. Butter a spring and pour the dough into it. Bake baked at 170 degrees at the bottom of the oven for 25-4