Lunch recipes

Russian Herring

Silk fillets are cut into suitable pieces covered with mayonnaise mixed with mustard and grated apple. Decorate with red currant strips, onions and chopped hard boiled eggs and chives.

Blueberry cheese type with fresh fruit

Mix cream cheese, ginger, ginger and red wine vinegar together. Mix the blueberries in and cool at least 30 minutes. Cut oranges, bananas and strawberries in the tern and serve the blueberries to.

Cocotteæg

4 cocotteformed brushes thin with oil and the shrimps are distributed at the bottom. 1 egg is poured out in each form. 1 tablespoon of milk poured over each egg. Place in the oven approx. 15 min. At 175 degrees.

Baked tomatoes with eggs

Cut a lid of the tomatoes and carefully remove the bowl with a teaspoon. Sprinkle the tomatoes inside with half the spices and salt and pepper. Chop tomato food with a knife. Mix with the remaining spices, salt and pepper and pour into a refractory dish.

Morten and Peters ribs sandwich

Fold the ball and gently shake it on both sides. Grease salami mayonnaise on both sides. Put the red cabbage on the bottom bowl, on the ribs. Dip Tabasco on ribs. Spread the pickled cucumber slices over the steps, sprinkle with salt and freshly squeezed pepper

Small omelet with cheese (for a person)

Pour some oil on the forehead and let it warm up while making the egg mass. Stir eggs, wheat flour, milk, salt, pepper and curry together. Put the flak low and pour the egg on the forehead. Let it roast to an omelet. When it's stuck, turn the omelet so tha

Sunflower, original

The eggs are boiled for approx. 20 minutes with onion pill from shells. This gives the shells a beautiful golden brown color. The eggs immediately come in cold water, and the shells are easily bumped so that they crack. The eggs are placed in a brine, in a gla

Pulled Seatrout

Peel, Ketchup, white balsamic, salt together into a marinade. Onions and horseradish are chopped. The salad is rinsed and dipped dry. Marinade put on the shared bowl. Salad is then put on the marinade. The chopped horseradish and onions are spread on.