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Recipes with Olive oil

Mains Lime both Pepper, freshly ground Salt ...

The oven is preheated to 180 ° C. The fish is wiped with a kitchen roll. Then rub it gently with lime juice and place in a flat ovenproof dish and season with salt and pepper. The oil is heated in a thick pot, onion, pepper, pumpkin seeds and half of the coria


Mains Pepper, freshly ground Salt Shredded green lettuce ...

The oven is preheated to 180 degrees. A large refractory dish with low edges lubricates well. Rinse the fish under cold water and dip it dry with a kitchen roll. Put the fish in a sauté pan or a large flat bottom pan. There is so much water pouring that it


Mains Pepper, freshly ground Salt Chopped fresh coriander ...

To the filling, heat the oil in a thickened pot, add onions and garlic and stir at even heat for 10 minutes. They must not brown. The other ingredients are added. The filling is warmed well through low heat for approx. 5 minutes. The pot is kept hot. Prehea


Mains Mint, fresh Pepper Salt ...

The garlic is crushed, cut into thin slices, onion and carrot cut into slices. All herbs are exchanged in oil in a thickened pot. Add fish broth and red wine and simmer for low heat for 30 minutes. Sift it and cook it down to half. Sprinkle the salmon fi


Mains Pepper, freshly ground Salt Drained capers ...

Brush the salmon slices with garlic oil and place them on a very hot pan until golden and crispy. Season with salt and pepper. Let the lemon juice boil with the last minutes of frying. Let the salmon slices rest on the forehead before serving for a few minutes


Mains Pepper, freshly ground Salt Flat-leaf parsley, roughly chopped ...

The salmon is cooked quickly in white wine and fish broth. Take off the heat and stand and pull until serving. Oil is heated in a thickened pot. Here comes chili, lemon juice and garlic. It all goes well together. Then turn the cooked salmon therein. Put


Mains Chopped Basil Olive oil Fresh chopped Basil ...

Spaghetti boil "al dénte" in a large pot of boiling water added a little salt. Sighted and returned to the pot. Turn with basil, roasted pine nuts and parmesan cheese. Keep warm. Oil is melted on a thickened pan and the salmon fillets are brushed with a lit


Mains Lemon both Pepper, freshly ground Flat-leaf parsley, roughly chopped ...

Divide the salmon fillets into large strips. Crush the garlic with the sea salt, pour the oil and lemon juice and add chili. Put the salmon strips in and marinate for 30 minutes. Cook the spaghetti already in a large pot of water with a little salt. Pour th