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Soups recipes

Soups Sugar Water Apricots ...

The apricots must be washed well and put in soft from the night before they are to be cooked. They are cooked until tender in water and pressed through a strainer, after which they will be sweetened. Put again on the fire and even no there is udrørt in a littl


Soups Other herbs to taste Oil Rose paprika ...

The lenses are rinsed VERY thoroughly the onions cut into strips sliced and/or chopped garlic Fry karryen in oil and pour the onion and garlic for about 2 minutes, at the got the lenses (drained) and sauté for about 2 minutes more, then tomato concentrate came


Soups A little chicken into cubes Pepper Salt ...

The broth to the boil. The noodles are cooked tender and place in. Then met the meat in egg yolk whisked together with the lemon juice and stir in the broth, season with salt and pepper. The soup is served with a little butter sauce in each portion Tips:


Soups Chicken Paprika Tomato puree ...

Share the chicken lengthwise and rinse it. Boil half the chicken in water for 40 minutes. If you choose to cook whole chicken at a time, you need to calculate cooking time for at least an hour. A chicken is cooked tender, when it ' goes from one another


Soups Citric acid Water Carrots ...

Peel the potatoes and carrots, cut them into cubes. Getting them into the water. Cut the meat into cubes joined them in water. Let it cook for 10 minutes, came the peas and pasta in, let it boil another 10 minutes. Citric acid and salt came in and let the smal


Soups Salt Pepper Broth ...

Potato and courgette FRY in the butter and then the paprika sprinkled over. Mix it well. Broth, salt, pepper and Mint added. When it boils pour the rice in and boils to everything is tender. Sprinkle with minced dill.


Soups Salt Cayenne pepper Lemon juice thereof ...

Lentils and potatoes are cooked in broth until tender. Are blended. Tomato paste mixed with a bit of broth and poured in along with the rest of the ingredients. Season with lemon and cayenne pepper.


Soups Pepper Salt Strong paprika ...

melt the butter and sauté briefly, tomato concentrate, mint and paprika. Add water and bouillon. Season with salt and pepper. Let the right cook up and add the pasta, and simmer about 10 – 15 minutes until the pasta is cooked through. Serve with the bread.