Recipes with Milk

Neck Chops with boiled mushrooms

The potatoes are put over to boil. Koteletterne plumped with hand root. Reversed in the flour, salt and pepper. FRY in butter in 7 minutes on each side. Mushrooms, cleaned and cut into quarters toasting in a little butter. The flour and milk added to cooked th

Oregano bread 02

Melt the butter in a pan and add the milk. Pour the mixture into a bowl and add the butter-milk. Stir the yeast out. Add the remaining ingrediencer (team a little wheat flour back). Beat the batter well. Tire Bowl with fx. a lid and let dough raise approximate

Corn pancakes 03

All of the ingredients together and made cold rørers 2 hours. FRY in a pan with a little oil, or for coming magarine air bubbles in the surface, turn over and FRY finished. (FRY like American pancakes) Tips: Finally a corn pancake with corn grains. easy to

Profiteroles-like Grandma made them

Dough: Bring water and fat to a boil. Add the flour all at once and stir krafitigt until the dough is baked together. Set it to cool. Whisk the eggs together and add them a little at a time. Pipe the dough in between, it should be quite fast. Set it on a greas

Æggefri chocolate cake with nuts

Stir in butter and sugar white. Mix rest of ingredients in and pour the batter into a greased round shape. Bake at 225 degrees C in 15-20 minutes. Glaze: boil the water and sugar to a syrupy consistency. It takes a long time, stir well. Stir chocolate and b

Chocolate cake without eggs II

Mix the dry ingredients, crumble the butter in milk Tubes in.. Divide the batter into 2 greased Round Cake molds or a baking pan with baking paper. Bake at 200 degrees c. alm. oven for about 40 minutes. Allow to cool. Glaze: melt the butter in a saucepan an

Æggefri chocolate bradepande cake

Melt butter, add water and cocoa, and heat to boiling. Add the rest of the ingredients and stir well. Pour into a greased baking pan. FRY at 189-200 degrees C in approximately 20-30 minutes. Glaze: melt the butter in a pan, add the rest of the ingredients a

Turkish pasta

Makaronierne cooked tender. The butter is melted, stir in the flour and the milk is stirred in gradually., and the sauce is cooked through, while stirring vigorously. The eggs are whisked together and stir into the sauce, along with half of the cheese. Season