Recipes with Salt
Fill the chicken with parsley, save the stems.
Heat oil in a large frying pan and brown chicken on all sides. Season with salt and pepper. Turn the flask down to low heat, add water and parsley and place a lid over the pan. Stir the chicken for approx. one
Yeast is stirred in water and the kernels are added.
The rest is stirred and the dough is filled in two greased breadcrumbs.
Raise at least 12 hours under a damp cloth.
Bake 1½ hours at 170 degrees C. alm. Oven, taken out of the molds and baking for a
The potatoes are peeled and rinsed. Ripe roughly, mixed with lemon juice and dripping well in a sieve.
The oven is switched on at 200 degrees.
1 pizza or tart dish lubricated with oil The eggs are whipped together with cream, wine. Salt, sugar, cheese an
Cut the meat into very fine strips and briefly put it into the oil. Take it from the heat and chop, then sliced onion, split garlic sauce, finely chopped and pepper fruit strips, and finely sliced mushrooms. Bring the meat and pour Indonesian soy sauce on.
The yeast is stirred in the water. Salt and flour are added and the dough is well kneaded. Set aside for a slight spot about 1 hour.
Fill: Tomatoes with the liquid come in a saucepan. Onions and celery are cut into cubes, the china cabbage is cut. The veget
Stir the yeast out to about 35 degrees hot water. Add oil, salt and flour. Work the dough until it becomes smooth and allow it to rise for approx. 1 hour.
Rinse and clean the mushrooms, squash and peppers cut into slices. Arrow slipped and cut it into slice
The yeast is stirred in the water. Salt and flour are added and the dough is well kneaded. Set aside for a slight spot about 1 hour.
Fill: The bulbs are cut into cubes and swirled in the margarine. Mushrooms are cut into slices and wrapped with.
The doug
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