Recipes with Dijon mustard

Advocado salad with salmon rolls and tiger prawns

Tiger turrets: Arrow the tiger prawns (about 200 g. With shells), chop the chilli into rough slices (can be omitted in the case of children and other delicate palates), the garlic cloves split into two and crush them gently, ginger and ginger slices in thin sl

Oven baked halibut and savoy cabbage salad with chickpeas

Set the oven to 200 degrees C. alm. oven. Cut the cabbage as fine as you can. Bring it in a bowl and turn with salt and juice from half a lemon. Put the fish in a small refractory form and sprinkle with salt and pepper. Distribute the butter over the fis

Caviar sauce

Stir the ingredients for the basic coat together. The quantities are indicative, so taste for many times along the way. Cut the dill fine and cut the red-throat very nicely. Then mix dill, red onions and caviar. Let it take an hour before serving. Wheth

Honey marinated for chicken

All the ingredients are mixed together in a small bowl. Sprinkle chicken for at least 4 hours before use. And let it stand and pull in the marinade in the fridge. Put the chicken in a frying pan and pour marinade and cook in a preheated oven at 190 degrees fo

Sandwich Cake (Sandwich Cake)

Step the bacon and place it on greasy paper. The crust is cut by the toast bread and the bread is cut to fit in a spring shape about 27 cm. In diameter. Push the bread lightly with the hand for each stock built up. Build in different layers as follows: Bre

Smoked medists with mustard and cheese

Cut the medist halfway so that the cut is at the top. Remove the skin from the medists and place it in an ovenproof dish. Fill cheese in the crack all the way around and benefit the mustard on top of the medist. Pour the chopped tomatoes. Bag in preheated oven

Cajun potato salad

dressing: Mix egg yolks, spring onion, mustard, spice and lemon juice in a food processor or blender. Slowly pour the oil while the machine is running. Put the dressing aside. Mix potatoes, eggs, onions, celery, peppers and spices in a large bowl. Pour dre

Louisiana Cocktail Sauce

Mix all the ingredients in a bowl. Taste with Tabascosauce. Put in the refrigerator until it is used.