Recipes with Butter

Cherry with almond leaves

Take the stones out of the cherries and put the berries in a greased ovenproof dish. Sprinkle them with sugar. Finch or mold almonds. Melt the butter and stir it with almonds and sugar. Stir the egg yolks in. Whip the egg whites stiff and fold them in

Flambered fruit salad

Arrow the orange and cut it into slices. Peel apple and pear and remove the core house. Cut the fruits into quite thin boats. Cut the banana into thick slices. Let peaches and cherries drip well. Mix the fruit. Hot butter and sugar on a forehead until the suga

Mushroom gratin

Put the sliced ​​mushrooms in the grease in a pan with the chopped onion. Stir the flour and sprinkle with milk and cream a little at a time, with constant stirring. Take the pot from the heat and stir the egg yolks in. Season with peppers, salt and pepp

American pancakes (Brunch)

Mix all of the above ingredients in a bowl until the dough is uniform. Warm the forehead, if necessary. A fried egg pan or blinispande and add a little butter. Bring the dough on the forehead in bumps that will flow out of themselves (about ½ dl.). Bake the

Oranges à la Hans

Peel the orange with a knife, make sure all white barriers are cut away. Cut slices of the orange and put them on a small dish or plate. Shake the nuts light brown in a little butter, stir them constantly so that they do not burn on any of the sides. Sprinkle

The beautiful chocolate sauce

Heat butter, 1 1/2 dl whipped cream, sugar and syrup while stirring. When it bubbles, smells of caramel and has become thicker, the heat turns off. In another pot, gently melt the two kinds of chocolate into 1/2 dl whipped cream. Stir vanilla, nescafé and rum

Grilled fruit

Rinse and nip the fruit and cut the plums in both and strawberries in half. Grease the forms with butter and benefit the fruit in it. Sprinkle the fruit with 1/2 tablespoon of cane sugar over each serving. Stir the quark with vanilla grains and benefit the qua

Grill butter

Grill the pepper in the oven for 10 min. Cover it with a piece of film and leave it for 5 minutes. Chop the meat lightly and purge with butter and the sun-dried tomatoes and taste salt and pepper. Blend for 20 sec. And put the butter in a bowl of foil and styl