Recipes with Whipped cream

Angel Wings from Lolland

All the ingredients are mixed and kneaded to a smooth dough. Laid to rest 1 hour. Rolling dough for approx. 3 mm. thickness. Cut out with a klejne track and bake light brown in coconut oil or lard. Serve with powdered sugar sprinkled over. Tips: Will

Creamed cabbage

Share the cabbage into quarters, remove the stalk and cut the cabbage into coarse strips. The steamed until tender in salted water about 10 mins and placed in a strainer. When the cabbage sprinkled by, run it through the mincer and place in pan. Add the butter

Trout as on Bornholm

Hazel nuts are roasted on a frying pan. Palm marrow cut into thin slices and roasted in the Pan and kept warm. Make the sauce as a regular curry sauce, rose forellerne 5 min. on each side. Take a large dish and got lettuce leaves on, put forellerne on. Pour ou

Sønderjysk rye bread pie

The egg yolks and sugar, beat for a fluffy egg snaps. grated dark rye bread without kernels (reasonably fresh), cacao, potato flour and possibly. Almonds (see tips) and baking soda mixed in. The egg whites whipped stiff and reversed in à 3 times. Musc

Sønderjysk bread pie

Share the eggs and whip the egg whites until stiff. Whisk in sugar and then the egg yolks. Flip it grated rye bread in with light hand. Divide the batter into two pie molds (make sure that the molds are well greased), and behind the bottoms in 12-15 minutes at

Green langkål, Jysk

Willow leaves of green cabbage, be critical. Style them soaked in a bucket of cold water with a handful of salt in an hour's time. It is necessary to have stubbornly dirt and small animals out. Rinse salt water off and came the leaves in a pan with boiling wat

Samsø salmon with herb sauce

Salmon crunch is split into 4 pieces and FRY in butter in a frying pan at medium heat for about 5 minutes on each side. The cream in a saucepan, brought to the boil and cook for it has a light creamy texture (can possibly be smoothed over with corn flour).

Fish specials from Læsø

Fish fillets rolled slightly together lobster tails and made into a heat-proof platter, pretty close and possibly. with the toothpick to stick together on the rollers. Sauce: the detoxified and Finnish year mushrooms steamed in some butter and then add the