Recipes with Olive oil

Roast beef with marinated mushrooms and celery

Roastbeffen seasoned with salt and pepper. Put in the oven at 225 C for approx. 15 min. Temperturen is now down to 160 C and roastbeffen FRY further for about 25 – 30 min. (roast thermometer should display 50-55 (C)). Mushrooms cleaned and cut into quarters. C

Tropical salad dressing

Cut the lemon grass into thin slices. Got Lemongrass, garlic, ginger, pineapple juice and lime juice in a mini chopper and blend it all for a few minutes. Add the paprika and blend on to tahinen are beaten out. Add rest of the ingredients and blend again sligh

Roast neck pork with vegetables

Set the oven at 175 degrees. Mix all ingredients for the marinade in a mortar. Crush it so that it becomes a coarse paste. Salts and peppers the meat properly and Brown so neck roast on all sides, also the end pieces. Take the meat up and rub it with herbal

Kiln dried tomatoes in oil

Share the tomatoes horizontally in half, and place the individually with the cut surface facing up on wax paper in a baking pan. Sprinkle with salt, and bake them at 120 degrees for 1 hour. Take the tomatoes out, and getting them in a bowl. Sprinkle immedia

Fried Green Tomatoes

The tomatoes may not be rock hard. They should give a little after when you press gently on them and is there an orange cheek it doesn't matter. Cut the tomatoes into slices and dip them in the beaten eggs and turn them into a mixture of breadcrumbs and 1/3 fl

Stuffed potatoes with tomato sauce

Scrub the potatoes and cut a lid by completely clean. Hollow-out the potatoes with a sharp knife so that there is approx. 1 cm to be back. Set the potatoes with the lids in boiling water, put the lids on the pot and let the potatoes forkoge in about 10 minutes

Feta/Yougurt Salad

Feta is diluted in cold water for a few hours. Moses then and mix with yogurt, crushed garlic, finely chopped dill and a little splash of olive oil. Garnish with dill and a little paprika. Must love to draw in the cold for a few hours. Tips: As a Starter (

Chicken strips in the wok with vegetables and coconut milk

Heat a wokgryde well up and fry chicken strips in oil for approximately 2-3 minutes together with finely chopped garlic and finely chopped chili. Season with salt and pepper. Take chicken strips out of the wok. Then came the mushrooms and spring onions (cut