Recipes with Olive oil

Hare fillet with Savoy cabbage

Put the fillets in a bowl and mariner in red wine and oil for about 30 minutes fry them for about 20 minutes in a pan with salt and pepper. Let the fillets pull out on a piece of staniol in about 2 minutes and then slice them diagonally off to get larger slice

Deer scroll skewers on grill

Bank kødskiverne quite thin with an events Put pine nuts, raisins and cheese as well as salt and pepper at kødskiverne. Scroll along and set of 3 rolls on each skewer Flip the rollers in the breadcrumbs. Barbecue deer rollers about 5 min. on each side,

Wild duck with roasted mushrooms

Rinse ducks inside and outside and dry them in paper towel. The ducks are brown in half of the butter and oil. Be taken up and the fat poured from. Clip the parsley coarsely. Chop the garlic and Juniper Berry. Cut bacon slices into coarse cubes. It's all

Roast vegetables

Slice the leeks lengthwise and through into strips crosswise. Slice the carrot and celery for about 1 cm cubes. Warm the oil and butter well up in a frying pan. Pour the vegetables in and fry them 1-2 min. of excessive heat. Sprinkle with thyme. Fry t

Seagull with foie gras and raspberry

Sauce: Breast and thighs from the Gulls are cut from the hull. Breast and thighs are saved for later. Hull Brown well in the preheated oil, add the white wine and boil it down by half. Then add the water, finely chopped shallots, thyme and basil and reduce aga

Frittata con ricotta

Ricotta is pressed through sieve and stirred together with milk, parsley and eggs. Tomatoes and squash, washed and cut into slices. Squash slices seasoned with salt and pepper and FRY in 3 tablespoons oil for about 5 min. then Added on the fat-sucking paper. T

Gambas

Put the prawns in a small heat-proof Bowl (ca. 10 cm in diameter)-one bowl per person. Put garlic and chili pepper, and sprinkle with a little salt and possibly. Cayenne Pepper (depending on how strong you want it). Olive oil is poured over, so the prawns are

Salmon capaccio

Cut the salmon fillet into thin slices. Rinse and dry lettuce leaves. Cut them into strips and favor them on the plates. Deck the salad with salmon slices and season with salt and freshly ground pepper. Baste the salmon with lemon juice. Crush coriander seeds