Recipes with Olive oil

Italian cauliflower soup

Rinse the cabbage and share it in flower bouquets. Got 2 whole cloves peeled garlic in a pan with olive oil and let them brown slightly in the oil. Brown also they swabbed blom-kålsbuketter. Pour water on to it just covered. Add the vinegar and let the soup bo

Turbot with clam ravioli and Basil cream sauce

The fish is filleted. Fund: fish bones and head FRY in butter. Water is added and brought to the boil. Lightly. Vegetables into smaller pieces, peppercorns and salt added. Spin together about 30 min. Pull 30 min and filtered through a cloth. Clam ravioli

White wine steamed turbot

Filetér turbot and place it on a greased pan. Pour the white wine over to the bottom is covered, and sprinkle with salt and pepper. Cover it all with tin foil and steam fish over low flame. Do not remove the skin of the fish is finished! Steam the green asp

Italian omelette

Peel the potatoes and cut them into slices. Chop the onion and cut the peppers into thin strips. Heat the oil in a frying pan that can stand to go in the oven. Saute the onions, potatoes and peppers along with the spices in about 10 mins. Whisk eggs with

Langosh (Hungarian flatbread)

Boil the potatoes with the Peel. Dissolve the yeast in 1 dl. lukewarm, sweetened milk and allow to stand 10 minutes in a warm place. Arrow the potatoes and mash them while they are still warm. Term the flour into a large bowl. Make a recess in the middle and p

Insalata marechiaro

Tires the bottom of each plate with fresh green lettuce leaves. Mix 2 tablespoons olive oil and 1 tablespoon aceto balsamic vinegar together and pour over the salad. Advantage ca. 50 g salame napoli in slices on top of the salad and place half a hard-boiled eg

Insalata Caprese

The tomatoes cut thick slices, salted and covered with basil leaves. A good olive oil is poured over. Thick slices be bøffelmozarella upstairs basil leaves and fresh pepper ground over.

Heart bread

Stir the yeast out with hand-hot water Add gaio and oil flour a little at a time. Com sunflower seeds crushed garlic in and knead the dough well. Let it raise ½ hour. Form dough into 19 buns shaped as a heart of dough balls. After lifted in 15 min. and brushed