Recipes with Lemon juice
Smash the lobster with a sharp, heavy knife by cutting a cut from the underside of the head down between the legs. Remove the stomach paws, which sideways forward, just behind the eyes. Also remove the intestine that passes through the tail. Carefully crush th
Move the fish after bones by running your finger over the fillet, divide the fillet into 8 pieces, turn it and cut scratches in the skin. A pan warms well with oil, spreads coarse salt in the oil, preventing the skin from jamming. Stir the fish on the skins si
Lun the milk in a saucepan. Melt the butter in another pot and add the flour while whipping. Add the warm milk gradually, so it thickens and gives a nice bechamel. Let it cook at low heat for approx. 5 minutes with stirring. Cool the bechamel sauce a little bi
Mix first flour, sugar and cocoa powder well together. Then make a little one small dough melt the butter and pour it down. Stir it together for 5 min. Then add milk, lemon juice, cream and baking soda.
Give it 30-45 minutes in the oven afterwards with a
The meat is covered with water, boiled and frothed. Add salt, peppercorns, vegetables and herbs.
Simmer under low approx. 2 hours.
The meat is taken up and the sauce is cooked: Some of the stuffed soup is boiled a little and boiled with either cooking crea
Tuna, onion, tomato sauce blend, cremefraise and whipped cream turn in taste with salt and curry
Add the lemon juice to the soaked melted house leaf and turn into the tuna mixture
Poured into an oil-lubricated form. Served with flutes and possibly. salad
Pancakes: Stir flour and milk together and then salt and egg. Add melted grease. Stir them in fat and a sprinkle of cinnamon.
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Apples: Cut the apples into cubes and place them on a porcelain plate. Stir cinnamon sugar over
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