Recipes with Lemon juice
Dough: melt the butter in a bowl and mix the flour. Add the water gradually. Pour the dough into a ball and style it in the refrigerator 30min.
Lay the dough into the molds, cover them with baking paper and chick peas. Bake for 15min at 200C. Let it cool a
Blend the ananasse and the milk add lemon juice and sweetener pour into a large glass and add ice cubes
Shake the loaves easily on both sides. They must remain soft inside.
Rinse the sponges in running cold water and cut off the root disc. Press them gently dry. Then cut them into slices.
Place the toasted bread slices in a pan or on a plate and spread the
Kermer from pomegranate mixes with the banana cut into cubes.
Lemon juice and Grand Marnier are added.
The mixture is refrigerated for serving. The ice is stirred soft and the filling is brought in.
The hot (previously made) pancakes are folded over the mid
The casserole carving is cut into 4 slices and shaken on the forehead. All ingredients for carrot salad are mixed together.
Potato boats / small boiled potatoes are served to.
The roses are soaked for a few hours in lukewarm water. Then pick up and drip well in a sieve.
Mix with beetroot and peeled apples, both cut into small dices.
The cream is whipped to foam and all of it is turned carefully. The salad is seasoned with lemo
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