Recipes with Icing sugar

Tart (Yellow) Gluten free

Squeeze the dough into a pie. Bake it at 200 ° for 15 minutes. Come if Peaches from canned above or other fruit. Serve warm with whipped cream.

Emergency Cake Gluten Free

Grind the nuts and add flour. Whip the whites and fold the nuts mixture. Distribute the dough into 3 layers of cake. Behind 175 °.

Almond-rosin Gluten-free

Bring the dough into pie and behind 8-10 min at 210 °. After filling, the cake is baked for 8-10 minutes. At 180 °.

Almondhorn Gluten free

Paint 175 g almonds fine, chop the rest. Whip the whites and fold 180 g of ground / chopped almonds. Add the other ingredients. Shaped into small horns baked at 200 ° for 10 minutes.

Hazardous cakes Gluten free

Whip the whites stiff and whip then flourish until it's cool. Mix finely chopped almonds in. Come on top of the plate. 180 ° for approx. 15 min.

Cocoa cake Gluten free

Egg and sugar are stirred together and added baking soda, vanilla and cocoa. Then stir the milk and add the flour. Finally add the melted margarine. The dough is poured into a greased pan. Margarine. It bakes for approx. 30 min. V. 180 degrees until it cons

Roulade with cappucino moussé

Begin with the filling. Melt the chocolate with low heat, stirring with espresso coffee and water. Refrigerate a little before the egg yolks are whipped. The cream is whipped thick and gently rotated in the chocolate box. Set in a refrigerator until it is comp

Marengsroulade m / figner

Pour 250 g of flour with 4 whites into meringue and sprinkle hazelnuts. Lubricate on a piece of greased baking paper and baking for approx. 10 min. At 180 degrees. The house block is softened and then melted. Whole eggs are whipped together with 100 g of su