Recipes with Icing sugar

Rhubarb with strawberry sauce

Free the rhubarb for any coarse strings. Rinse the rhubarb and cut into 1 cm long pieces. Bring them to a saucepan with the sugar and steam them. Cut the vanilla and scrape the grains and mix them with the rhubarb together with nonoxal. Let them cool off.

Rhubarb and Earthbreaked

Scrape the grains out of the vanilla bar. Boil wine, sugar, vanilla grains and bar in a saucepan. Put the blister soft. Cut the rhubarb into slices and cook them half-lour in the wine layer. (About 10 minutes). Say the rhubarb and save the law. Blend the rh

Rabarbertrifli I

Cut the ends of the rhubarb and cut into smaller pieces. Bring them to a thick pot and sprinkle with sugar. Bring in a boil with low heat under the lid, so the rhubarb boils tenderly in its own juice that exits when heated. Boil for about 10 minutes in total.

Strawberries Medal

Findel the fat in the flour and mix sugar. Add cream or egg yolk and collect the dough. Roll it out to two round plates. Prik them with a fork and bag them at 175ºC for approx. 10 min. Let them swallow. Cream: Bring the cream to the boil with the battered vani

Raspberry Cakes

Findel butter in the flour and mix the flour in. Add the egg yolks and collect the dough. Put the dough cold for half an hour before it is rolled out. Dress the small lubricated molds with the dough. Pour the dough with a fork so that they do not bend under

Orange Cakes

Sponge cake Mass: It is best to stir the cake with a hand mill. Stir softened butter with sugar until it is white and foamy. Add one egg at a time. Stir the flour in the dough. Mazarinmasse: Also use this hand knife. Stir plenty and sugar well together. G

Wedding cake with apricot

The bottoms: All baked bake single wise, which means that the "exercise" below must be done 12 times in total. Set the ring shape to the desired diameter and place it on a baking sheet with baking paper. Whip butter, sugar and egg together. Turn flour and baki

Maternity Wreath Confectionery

The mass is kneaded with the egg whites, then the flour, the chopped almonds and the crushed biscuits are kneaded. It is easiest to knead it with your fingers. Fill the mass into a syringe bag with a finely chopped fabric. Spray the pulp on a plate, with ba