Recipes with Icing sugar
Sugar and egg stir fluffy, and the other ingredients to the cake stirred in.-Margarine/oil finally. The cake is poured into a large (ovnstørrelse) baking pan and bake 200 degrees 20 min v.
When the cake is baked prepare glaze: All stirred together in a pan
Pastry: crumble the butter, icing sugar and flour. Grate marcipanen and mix it into the batter. Gather the dough with the liquid – knead not too much! The dough is packaged into the film and style the cold as long as possible.
The dough will be seduced in t
Tærtedej: 1: melen in nen Bowl, crumble the butter in.
2: Add sugar, æggeblimmer, salt, water, mix it all into a soft dough.
3: put the dough in a greased round springform, prick the bottom with a fork.
4: pre-baked in ca. 15 min. 225 degrees, allow to cool
The margarine put in the flour. The sugar, salt and kardemommen added. The yeast is touched in the 4 dl milk, and mix with melblandingen. So you put the egg in the Dough is kneaded well.. It should raise in 30 minutes.
The dough is divided into 25-30 pieces
Came the tonsils in a hot oven and give them some color on a baking pan with baking paper. Take them out and let them cool off. Beat the egg whites and icing sugar diocese, turn chocolate and almonds in meringue mass.
Be marengsene out on a piece of wax pap
Eggs and sugar whisked over steam. Potato flour, flour and baking powder stirred cautious in.
Bake in sandkage form at 150 degrees C for it to finish.
Butter cream: Margerine, icing sugar and egg is stirred together.
The cake split and butter cream lu
With IceMaker: getting all ingredients in ice cream maker and let it run for 30 minutes, or to the ice cream is firm.
Without the IceMaker: getting all the ingredients in a bowl and mix them well. Pour the mass in a metal form and freeze it until it is fixe
Sugar and oil whipped together with the egg yolks, citrus juice and shell.
Turn the flour and baking powder in.
Beat the egg whites until stiff with the salten and turn them into the dough.
Pour into a greased springform ca. 24 cm. and bake at 175 degrees
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