Recipes with Icing sugar

Macaroon cake from Bomhuset

Stir in butter and sugar white. Add the egg yolks and the flour mixed with bageulver in the end. Wide dough in a well-oiled baking pan. The egg whites whipped very stiff and gently invert the icing sugar and the crushed biscuits. Taste the mass with almond

Baileys cheese cake

Crush the crackers. Melt the butter and the crushed biscuits. Put it down in a 20-25 cm springform and squeeze it down with the back of a spoon. Prepare the gelatine. Hot Baileyen up in a pan and pour the gelatine in it while stirring. Cool it down. Mix cre

Brazilian coffee-banana cake 02

Turn on the oven at 200 c. Butter a springform, which can accommodate 2 1/2 liters, and sprinkle it with breadcrumbs. Stir in butter and sugar light and white. Add the eggs, one at a time. Mix the flour, baking powder, soda and spices together and stir it

Chocolate roulade with daimfyld

Whip eggs and sugar light and airy. Whisk flour, cocoa and baking powder in the mixture. Divide the batter in an even layer on a baking sheet lined with baking paper and bake it at 250 ° for approx. 5 min-be careful it does not burn on. Turn the bottom out on

Apple/prune clafoutis

Turn on the oven at 180 degrees c. alm. oven. Butter a baking dish with butter and sprinkle it with flour. Bank the excess flour. Cut the apples into narrow boats and sprinkle them with the two TSP. sugar and benefit them and sveskerne in the dish. Beat

Doughnut pieces

Mix the marzipan mass with icing sugar and letpiskede whites in a pan over low heat to stiffen, so much so that it can be shaped. Leave to cool. Portion dough into uniform pieces, roll them in powdered sugar for small bread (6-7 cm. long). Squeeze them easily,

Doughnut confections

Knead the marzipan mass good with icing sugar and add the egg whites a little at a time. Berabejd mass strongly by kneading on countertop or in a mortar. The mass must be tough and supple and not softer, than it can be met in a sprøjtetut/wax paper shaped like

World's best carrot cake with cream

All the dry ingredients are mixed together. Oil, egg, carrot, pineapple and nuts stirred together next. The dry ingredients into cake batter, and stir thoroughly together for about 5 min. Butter a cake form or roasting pan with fat, or getting wax paper in