Recipes with Cocoa

ChokoKage

Beat the butter and sugar together until it crumbles. Whip eggs in one at a time. Whisk the mixture to it will be light and airy. Mix flour, cocoa, baking soda and vanilla sugar together. Flip it (sprinkled through a sieve) into butter mixture alternately with

Fat Cakes (Sønderjysk)

Set the grease forward in room temperature, preferably the day before baking. Knead the fat, sugar and salt thoroughly antler together. Add the flour a little at a time. If dough will not be smooth, add a little extra flour. Share portion into 2 equal parts

Fat Cakes II

Kneaded together, and divided into 2 portions. The a half kneaded with cacaoen, and the other will be as it is rolled into balls large like walnuts, pressed flat and placed with the pressed part downwards. Bake at 170 degrees approximately 1/2 hours. Tips:

Sønderjysk rye bread pie

The egg yolks and sugar, beat for a fluffy egg snaps. grated dark rye bread without kernels (reasonably fresh), cacao, potato flour and possibly. Almonds (see tips) and baking soda mixed in. The egg whites whipped stiff and reversed in à 3 times. Musc

Tiger Cake II

Margarine and water melt together in a saucepan. Eggs and sugar whisked into white foam. Flour-vanilla sugar and baking powder mix and flips in the egg mixture along with the margarine/water. Take a 1/3 portion of the dough from and got cocoa in this 1/3 part.

Brown pie 02

Beat the butter and sugar white. Beat the egg yolks in one at a time. Mix the dry parts and add along with the milk. whites stiftpiskes and reversed in eventually). Bake at 225 degrees c. alm. oven for 3 bottoms around 7 minutes. Egg cream boil/cool and bu

Low-fat cinnamon cake

Fromage frais and sugar stir well together. Sweetener, flour, cinnamon and soda are mixed and sifted in alternately with buttermilk. The dough is stirred tilden is smooth. Pour into a greased springform (ca. 24 cm) and bake at 200 degrees c. alm. oven for a

Cocoa Balls (Diabetes)

Put the raisins to soak for a few hours until detail up. Mix all ingredients except coconut flakes. Tril mass into small balls, turn them in desiccated coconut. Store in a refrigerator.