Recipes with Cocoa

Paradise-roller

Eggs and sugar, beat well. Flour, cocoa and baking soda be turned in. The dough spread out in a small roasting pan, which is lined with baking paper. Bake 5 minutes at 200 degrees c. Invert immediately onto a piece of sugar sprinkled paper. The cake i

Isses chocolate sheet cake

Margarine is melted and whipped with sugar. Then stir the rest into. Baking powder at the end. Bake in small roasting pan at 200 degrees for about 1/2 hour. Garnish with cocoa frosting or chocolate.

Low-Fat Chocolate Cake In

The egg whites whipped very stiff. Whisk the whole eggs, sugar, vanilla and almond essence to a thick cream. Mix the flour, cocoa and baking soda together. Turn the egg whites in the cream and return to the last melblandingen in. Pour the batter into a s

Carve with Coconut cream

Beat the whole eggs and sugar very thoroughly. Mix the flour, baking powder and cacao and turn it into egg mixture without touching more than necessary. Give water and butter reheating, stir it quickly and easily in the batter and pour it into a greased, bread

Lamingtons

In a bowl Mix flour, sugar, eggs and melted butter. Whip it all in 3 minutes and add the baking soda. Behind in a square shape (the cake must be approx. 5 cm high when finished) at 190 degrees in 15-20 my. When the cake is cold, cut it into approximately

Brownies (The Best Ever)

Melt the butter with the chocolate into a pan and let it cool off. Whip eggs and sugar into a fluffy egg snaps. Mix the flour, cocoa and chopped walnuts and turn it into æggesnapsen. Pour batter into a greased square form (23x33cm) and behind the middle of

Gulerrodskage

Mix everything except the stiftpiskede whites, which reversed in finaly. Bake at 175 degrees C about 1 hour. Donated unit fits into a small roasting pan. Glaze: Warm the ingredients for the glaze, add so much water that it is smooth and smear-ready. Covers

The who you know enough

Sugar and eggs, beat well. Flour, vanilla, cocoa and baking powder mix alternately with milk in the dough. Finally, stir the melted, cooled margarine in. Bake in a greased baking pan approx. 28 x 41 cm. by 190 degrees c. alm. oven for about 25 mins.