Recipes with Cocoa

Chocolate-Orange Cake

Butter a springform ca. 20 cm. in diameter. Beat the sugar and butter/margarine together in a bowl until light and fluffy. Add the eggs a little at a time and whisk thoroughly after each time. Gently turn the flour and bagepulveret in. Share cake batter

Amos chocolate cake with buttermilk

Bøldgøres butter and stir well with sugar to a homogeneous mass, after which the eggs added one at a time. The remaining ingredients sifted together with the flour and stir it all into a uniform mass. Pour into a greased baking pan ca. 23x33 cm. bake on the

English fudge

Mix everything except the tonsils in a thick-bottomed pan and colour with pastry color. Let everything simmer while stirring. Take the heat when a drop will be stiff in the cold water. Then add the almonds. Poured out on a greased plate and divided into square

Chocolate dream cake

Beat the eggs and sugar white Flour, cocoa, baking soda and vanilla sugar mix. Mix in egg mixture alternately with milk. Melted butter in. Pour into baking pan ca. 23x33 cm. Bake at 175 degrees C alm. oven in 35-40 minutes. Glaze: melt the Butter in a po

Chocolate layer cake with passion mouse

Chocolate cake: beat the eggs and sugar to thick cream. The other ingredients are added and stir well. Dough baked in a springform approx. 18 minutes at 175 degrees C. Passion fruit mousse: Giblets of 4 passion fruit, sugar, 2 tbsp. Orange juice. DO NOT BOI

Chocolate cake with cream in

Heat oven to 175 degrees c. alm. oven. Stir in sugar and margarine light and airy. Add the egg yolk and syrup. Stir in the uniform. Mix flour, cocoa, baking soda and salt. Term mixture into egg mixture alternately with the milk and mix it. Beat the egg w

Peanutbuttermuffins

Heat the oven to 200 °. Com papirsforme in muffinsformen. Mix the applesauce and oatmeal. Style aside. Mix butter, sugar, brown sugar, eggs and vanilla well. Add the applesauce mixture. Mix flour, soda, cinnamon and cacao and pour it into the wet mixture. Mix

Icelandic muffins

Whip eggs and sugar white and vanilien came in. mix the flour with the baking powder and cacao and got it in the milk up with margarine. boil and mix it into the dough bit by bit. Pour into papirsforme and bake for 15 minutes at 180 °. Melt together and pour t