Cakes recipes
Rabarber cut into strips
The apples are cut into small pieces
-farin, rhubarb, coconut flour and apples are stirred together and placed in a dish above 175 degrees for 10 minutes.
Hazelnuts chopped, marcipan peeled or sliced and put on top of the half-bak
Mince the hazelnuts. Whip the 4 egg whites stiff, then pour hazelnuts, flour and flour in. Then put the dough into a pan and place in the oven for 35-40 minutes at 150 degrees.
Cream is made in between: Beat whipped cream to whipped cream and pour the vanilla
Magarine is well stirred with sugar.
The egg yolks are stirred for one at a time. Flour and baking soda are sifted and stirred alternately with milk.
The dough is filled in a greased pan
Bake at 200 g on the bottom groove for 20 min.
Egg whites are whipped
Heat the oven to 170 degrees, and butter a mold (about 30x20 cm). Melt dark chocolate and butter in a water bath. Milk chocolate and white chocolate are chopped roughly.
Remove the melted chocolate from the heat and whip the sugar and vanilla sugar. Whip the
Put the milk, water and butter in a saucepan. The flour comes in when it boils, after which it is stirred well in the dough. The dough must be soft, do not hang on the edge. Remove the dough from the heat and stir until it is cool. The eggs are stirred in two
The apples are peeled and the core house is peeled out. Divide the apple into four boats and put two in each shape so you have half a apple. The sleeve info should be as big as possible, and preferably too high.
Mix the last ingredients together into a thic
Melt the butter and add the water. Stir the egg in it and crumble the yeast.
The drying ingredients are mixed and the dough is kneaded smooth and smooth for about 6-10 minutes. The dough stands for 15-20 min. A warm place
Form 12 buns and put them in a s
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