Cakes recipes

Nugga tern

Melt the butter Mix the rest in. Mix with the hand mixer. Strange dough, but it should be like that ... The dough is poured into a small baking sheet about 30x20cm. Bake v.200g in 15 min After about 5 minutes after baking, cut nug in strips and put on

Honey hearts 04

Warm hot honey and sugar while stirring until sugar is no longer crunching, add the fried orange and lemon peel. Let the mass swallow a little. Whip the eggs in, add cinnamon and soda and stir the flour in the dough to get stuck. Add if necessary. More flour (

Vestjysk Chokodrøm

Dough: Sugar and margarine are stirred well. Eggs add one by one and stir well. The rest of the ingredients are stirred in, however, flour must be added a little at a time to avoid lumps. The dough is filled in a frying pan (about 30x40 cm) and baked at 200

TUC-cake

Whip egg whites and sugar stiff. TUC biscuits and hazelnuts are crushed and mixed with baking soda in egg whites. The dough comes in a greased form and baked at 175 degrees C. for approx. 25 minutes. The cake is put on the fridge. Cream: Cream, vanilla s

Caramel and chocolate bite

Preheat the oven to 180 degrees hot air. Butter a frying pan and for it with baking paper so that it goes beyond the outside of the mold. Mix flour, oatmeal and sugar in a large bowl and stir the butter. Press half of the mixture into the mold. Bag it for 10 m

Rumbugs from The Danish Weight Consultants

All ingredients are blended or put in a food processor. The mixture is divided into four balls and put into the refrigerator for the next day.

Sønderjian apples from Tønder

Stir yeast out for approx. 38 degree warm milk. Share the eggs, the flowers in a bowl and the whites in another. Bring sugar into the egg yolks and stir into an egg scoop. Pist egg whites into a stiff mass. Add the egg nap into the yeast, milk and margarin

Cheesecake with strawberries 02

Cut the biscuits into small crumbs. Melt the butter in a saucepan. Mix the butter and biscuits together and pour it into a pie where the bottom is smoothed as much as possible. Prepare the base for 10 minutes at 200 degrees C. alm. oven. Pour the strawberr