Cakes recipes
All ingredients are blended to a smooth dough as one then let rest overnight. (Preferably covered with a cloth, but outside of the fridge).
The next day you can then shape dough into sticks or letters or the like. It brushes with egg white and bake at mediu
Honey, Sugar and fat heated up under low heat for sugar has dissolved it. Then left honey mass stand to cool.
The flour, 100 g Almonds and spices in a large bowl and pour the cooled Honey bunch added. Finally, add the eggs and Rum, in which potasken is diss
Butter and sugar is stirred "knasefrit". Milk whipped with eggs and mix in with gentle hand in Stuffing. invert the flour and the mixture is filled into the dough. Use a wooden spoon and be very careful, so nougaten will remain as whole pieces. Bake at 190 deg
18 paragraph Dough: Warm milk and dissolve the yeast in it. Add the beaten eggs, salt, sugar and some of the flour and stir to a smooth mixture. Add the flour, the dough may be kneaded for a light and soft dough. Team possibly. the last meal back. Let dough ra
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