Recipes from Wocobook
Mix flour, baking soda and spices in a bowl. Bring butter, dolphin, syrup, milk and egg in a saucepan and warm it up stirring until the butter is melted. Pour it into the dry ingredients and stir the dough together. Distribute the dough into 15 molds and bakin...
Whip egg and sugar airy. Add the cooled butter. Mix flour, baking soda and chopped almonds and add it with the milk. Distribute the dough into 15 molds, decorate if necessary. With a almond and baked the cakes at 200C for approx. 15 min....
All ingredients are mixed and shaped into small muffin molds and baked at 200 degrees in the middle of the oven for 10-15 minutes....
Eggs and sugar are whipped together well. Nuts and chocolate are chopped and mixed with the other ingredients. The dough is well mixed together. The dough must be so firm that it can be gathered into small balls. Each ball is placed in a paper form. If the dou...
Stir butter and sugar white and add oatmeal. Stir the egg in. Mix flour with baking powder and stir in the dough with milk. Distribute the dough for 20-25 molds and baking the cakes at 220 ° C for approx. 15 min....
Bring one deciliter of water to the boil and mix it with milk, salt, sugar and butter in a large baking dish. Let it cool until it's lukewarm. Dissolve the yeast in half the decilitre of water that must also be lukewarm.
Bring the dissolved yeast and 300 g of...
Preheat the oven to 180 degrees (hot air 160 degrees).
Put the blueberries in a sieve and let them drip well (drink the juice or save it - it should not be used in the recipe).
Whip the egg into a stirrup. Add sugar, vanilla sugar, oil and buttermilk and...
Stir butter and sugar uniformly and smoothly. Stir the eggs at one time.
Mix flour with baking soda, orange peel and cinnamon and stir it together with orange juice.
Fill the dough in the molds of paper. Sprinkle with chopped almonds. Bake on second row ...
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