Recipes from Wocobook

Avecado with chorizo

Half the 2 avocados, peel them and remove the stones. Grill them a couple of minutes on each side and place them on a plate. Sprinkle them with the juice from the half lemon. Grill the 8 slices of chorizo ​​quite short on both sides, cut the slices into small ...

Filo rolls with chorizo

Chop the sausage fine and stir it with cheese and cream fraiche. Cut the fillet of 16 squares (10x10 cm) of the 8-square-meter spread and brush the edges with melted butter. Lay a piece of filodej over each and roll them diagonally to small cigar tubes. Brush ...

Roast pork with parsley sauce

Cut the pork breast into ½ cm thick slices if you want crisp pork. Thick slices often produce pork that is soft inside. Dip the slices dry with kitchen roll.

On the forehead: warm the forehead well up. Place the slices on the forehead and brown them ½-1 min...

Fried pork with parsley sauce

Peel the potatoes and boil them in plenty of salted water. Save the cooking water to the parsley sauce.

Cut the bacon piece into thin slices and place it on a dry hot pan approx. 2 min. On each side until it is golden and crisp. Pour the grease from the for...

Gl. Daw's pickled grape dumplings

This recipe requires good time. 1st day:
Wash the cucumbers. Overheat the cucumbers with cold water and let it stand overnight.

2nd day:
Overheat the cucumbers with boiling brine: ½ kg salt to 3 liters of water. Leave it next day in pressure with a plate ...

Salt Cucumbers

Cook the first layer. The relationship between salt and water must be quite accurate. The layer must cool and be hand warmed before pouring it over the cucumbers. The cucumbers are rinsed and washed well in cold water. Same with the leaves. Pepper roast peeled...

Cornichons

Wash the cucumbers gently in cold water. Boil the salt layer and make it completely cold. Lay the cucumbers in the layers and leave it to the next day. Arrow the arrow keys. Pour the vinegar into a saucepan, add all the herbs and the cloves of garlic. It is wi...

Green cucumbers with red pepper

The cucumbers are brushed clean and dotted at each end. The onions are boiled in water for 3 minutes, drained and peeled. The peppers are flaked, rinsed free of cores and cut. Bring the salt layer to boil. Cucumbers, onion and pepper are placed in a 5 liter ja...