Recipes from Wocobook
Cut the turkey seed into 2 cm long strips. Clean and rinse the mushrooms.
Melt half of the butter in a saucepan by high heat, but it does not burn. Put the kalkunkøit in here. Take the meat up.
Add the rest of the butter and season all the mushrooms. Pic...
Chop the top of the leg and scrape the meat a little. Bring the wings, vegetables, soup, garlic, salt (max 1/2 tbsp) and pepper in a saucepan, pour cold water until it covers. Boil and simmer the dish approx. 1 hour until the meat is tender.
In the meantime...
Slice the turkey in small pieces and sprinkle with salt and peppers, brown on the forehead. Celery tears roughly. Pears and chinac peel are cut well. Celery, leek, china and turkey are distributed on aluminum foil and the packages are closed. Put in the oven f...
Step ell. Boil the meat with parsley, garlic, salt and pepper. Pour the cold meat from the hull. Sprinkle the delicacies with lemon juice. Shake the almonds on the forehead in a little margin. And let them rest on the kitchen reel. Mix all the ingredients for ...
Sprinkle the lime chops with salt and pepper. Mix eggs and yams and turn the meat into it. Then flatter the meat in a mixture of rasp, chopped almonds and stewed thyme. Brown the meat approx. 2 min. on every side. Take the meat up. Pour the grease from the for...
Mix ingredients together in an appropriate ratio. Season with salt and pepper and benefit from toasted bread....
Shredded turkey lettuce on pan with vegetables is an easy and fast dinner dish. The vegetables can be varied according to the season. Cut the turkey seed into strips and shake it quickly in oil on the forehead. Push it a little aside on the forehead and then s...
Flour and curry are mixed and the meat is turned into the mixture.
The meat is browned in very hot oil (use wok).
The sliced onions come in and switch to transparent.
Add the spoonful, heat the milk, and the beans. Simmer about 5 minutes until the b...
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