Recipes from Wocobook

Mushroom spinach salad

Clean the mushrooms and spinach leaves (box leaves) thoroughly and spoon mushrooms in slices.

Whip the ingredients together with marinade mushrooms and marinated mushrooms. Place them cool for approx. 1 hour

Cut the salad leaves in a flat serving bowl. M...

Orange and spinach salad

Put each orange on a frying pan. Cut a 2 cm. Thick slice of each end - all the way to the fruit meat. Remove the skin and the white skin with a sharp knife. Divide the oranges into fillets by gently cutting down between the barriers and the fruit meat, with a ...

Spinach salad with pine nuts

The spinach is rinsed very thoroughly and torn in large pieces and placed in a salad bowl. The bacon slices are cut into pieces of approx. 1 cm. Bread and roast crispy. Pour the pine nuts into a dry pan until golden (it highlights the taste). Chop red and fine...

Spinach salad

Rinse and dry the spinach thoroughly. Cut it into wide strips. Rinse and chop tomatoes in quarters. Arrow and heel reddish. Mix spinach, onions and tomatoes and pour the dressing just before serving....

Daim Ice Cream Cake

First, the nuts are baked:
The nuts are blended into flour. Whites and sugar are whipped to meringue, the nuts are turned in and the mass is distributed in a greased spring form.
The bottom is baked for approx. 40 minutes at 150 degrees C.
It cools down.
...

Daimi Pie

Whip egg whites and sugar into a stiff meringue. Gently turn the mixed almonds in. Pour the dough into a well-baked breadcrumb. Bake at the bottom of a preheated oven at 165 degrees C for approx. 45 minutes.

Whipped egg yolks and sugar into the ice cream. T...

Karrysovs II

Melt the butter in a saucepan. Sprinkle curry powder in. (If you use curry paste it will be used later).

Put finely chopped onions and apples and sprinkle the flour over. Add water and milk slightly at a time while stirring. (Here the curry paste can be add...

Wiener salad

Yogurt, mayonnaise, salt and pepper are stirred together. Onions, potatoes and sausages are turned into dressing.

Eat with muffins or peppers....