Recipes from Wocobook

Stone bites with carrots in wine sauce

Sprinkle onions and carrots in 4 and place them in a bowl of coriander seeds, white wine and lemon juice and let it go to the next day.

Take onions and carrots up and cut them into small terns and wipe them with a kitchen roll. Sauté them in 5 g of butter u...

Stenbider in making

Get the fishmonger to flee the pebbles.

Cut it for approx. 3 cm. Thick slices. Mix water, vinegar, salt, peppercorns and bay leaves in a saucepan. Put the fish tanks in. Heat the mixture slowly to the boiling point. Foam carefully the layers so that it rema...

Blinis with two kinds of stone beetroot

Milk and creme fraiche lunes and stir with yeast, add honey, egg yolks and stir smoothly. The dough raises for 45 minutes.

Afterwards, whites are turned in and baked immediately for approx. 1 cm thickness. The rack is placed on top with cream fraiche and on...

Casserole with butterdej

Peel the parsley and mix with the rasp. The bitter fillet is turned into eggs and rasp with parsley.

The rice is boiled in leachate water for 20 minutes. Creme fraichen is whipped stiff and turned with the rogue.

The fillet was lighted easily on the pan ...

Tunrand

Let the tuna drip into a sieve. Whip the cream stiff and turn Mayonnaise and Cream fraice in, taste with tomato chips and tabasco. Melt the house blossom and put it gently in the mass while stirring, divide the tuna apart and finally bring it in. Fill in a bor...

Frisenborg cake with apples

Butter the butter with sugar. The eggs are stirred at one time. Flour and baking soda are sifted together and mixed alternately with the milk.

The dough is spread out in a greased pan of 38 x 24 cm.

The apples are washed, peeled and the core housings rem...

Cream Waffles

Flour and cold water are whipped together. The cream is whipped almost stiff and turned in with melted margarine and sugar.

The waffle iron is warmed up well. A little fat is added to the first team of waffles.

The dough is poured on, but do not cover th...

Honey Waffles

Sift flour and baking soda together. Whip butter, sugar, honey, vanilla sugar and egg together and add flour and milk alternately. The dough must be viscous. The waffles are baked golden and sprinkled with sugar....