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Recipes from Wocobook

Cakes in form Cold whipped cream Rhubarb Eggs ...

Cut half a kilo of rhubarb in two centimeters long pieces and warm them slowly to the boiling point in a pan together with a deciliter of sugar and grains from a vanilla rod.
Cool.

Add 175 grams of butter and two deciliters of sugar to the dough. Add a who...


Cakes in form Baking soda Vanilla sugar Milk ...

Turn on the oven at 175 degrees. Stir the margarine with the sugar. Spread the eggs and stir the egg yolks one by one, stir well after each. Mix flour, baking powder and vanilla sugar and stir in the fat / egg mixture with cocoa and milk. Bring the dough in a ...


Cakes in form Potato flour Sugar Butter ...

The ingredients for the pie bottom are collected and left cold for 1 hour.

Roll the dough and for a pie with the dough. Save some of the dough to make fries on top of the pie.

Cut the rhubarb into pieces of approx. 2-3 cm. And spread them on top of the p...


Base recipes Orange juice thereof Macadamia nuts Medjool dates or 4 regular ...

Run everything in the coffee mill or a powerful blender. In blinds it is a good idea to make larger portions so the knife has something to do with.

tips:
Mix this cream in soups, dressing or smoothies. It is also delicious on top of your lunch fruit. Make ...


Sides Potatoes Oil Salt ...

Raw peeled potatoes are cut as matches and rose golden in oil. Sprinkle with salt....


Cold cuts Coarse rye bread White pepper Chives ...

Stir smoke cheese and Fromage Blanc creamy.

Divide the radishes into quarters or slices. Stir the cucumber, remove the kernels and cut it into slices. Turn vegetables and chopped garlic cloves into the cheese cream. Taste with salt and pepper and let the sa...


Sides Bacon, diced Green beans Whipped cream ...

Stir bacon until it is crispy, in a saucepan, pour the beans into the pan and pour the cream over and simmer for low heat for 30-40 minutes. It's done when it's something good sticky something that hangs a bit together. Remember to touch it sometime in between...


Mains Juice from ½ lemon Green pepper in 2 x 2 cm. thick cubes Red pepper in 2 x 2 cm. thick cubes ...

The marinade is stirred together and poured over the meat and drained in a refrigerator for approx. 2 hours. The onions are blanched for 3-5 minutes and pilled. Peppers are cleaned and cut out.

Meat, onions and peppers are alternately added to the griddle a...