Recipes from Wocobook

Jurgens pandekylling

Divide the chicken into 4-6 pieces. Remove the kernels from the chillie and cut it nicely, cut three / four "pockets" in each chicken piece, rub the chillie well into the meat and place it on both sides on a dry pan until it is brown.

Add peeled tomatoes an...

Core Rye Bread

Yeast is stirred in water and the kernels are added.

The rest is stirred and the dough is filled in two greased breadcrumbs.

Raise at least 12 hours under a damp cloth.

Bake 1½ hours at 170 degrees C. alm. Oven, taken out of the molds and baking for a...

Rhubarb compote with yogurt tantalum

Mix the rhubarb with sugar in a refractory dish, cover and put it in the oven for 20-25 minutes. At 175 °. Pour the formed liquid from the rhubarb dish into a small pot and bring to a boil, add potato flour to a little cold water and remove from the heat immed...

Tomato pizza with potatoes

The potatoes are peeled and rinsed. Ripe roughly, mixed with lemon juice and dripping well in a sieve.

The oven is switched on at 200 degrees.

1 pizza or tart dish lubricated with oil The eggs are whipped together with cream, wine. Salt, sugar, cheese an...

Indonesian toast fork

Cut the meat into very fine strips and briefly put it into the oil. Take it from the heat and chop, then sliced ​​onion, split garlic sauce, finely chopped and pepper fruit strips, and finely sliced ​​mushrooms. Bring the meat and pour Indonesian soy sauce on....

Vegetable Pizza

The yeast is stirred in the water. Salt and flour are added and the dough is well kneaded. Set aside for a slight spot about 1 hour.

Fill: Tomatoes with the liquid come in a saucepan. Onions and celery are cut into cubes, the china cabbage is cut. The veget...

Vegetable Pizza

Stir the yeast out to about 35 degrees hot water. Add oil, salt and flour. Work the dough until it becomes smooth and allow it to rise for approx. 1 hour.

Rinse and clean the mushrooms, squash and peppers cut into slices. Arrow slipped and cut it into slice...

Mushroom pizza with bacon

The yeast is stirred in the water. Salt and flour are added and the dough is well kneaded. Set aside for a slight spot about 1 hour.

Fill: The bulbs are cut into cubes and swirled in the margarine. Mushrooms are cut into slices and wrapped with.

The doug...