Recipes from Wocobook
Boil the rice in 3 dl lets salted water in a pan with lid.
Boiled according to the instructions on the bag.
Half the chili, remove the kernels and cut it into very thin strips.
Clean and cut the spring bulbs in thick slices obliquely.
Rinse the broccoli an...
Warm the milk up to 80 - 85 gr. Be careful not to burn it on. This changes the protein structure so that the yogurt becomes thicker while pasteurizing it. It cools to a temperature of approx. 55 gr.
Mix well in the scalded container with the starter yogurt ...
Black rice is boiled in 1 liter of lettuce water for approx. 40 minutes.
Coconut milk, peanut butter and Panang curry paste are heated while stirring in a pan.
When sliced, add sliced carrots, finely chopped onions, terned peppers and fish sauce.
The sauc...
Water sugar vinegar and pure pour into a pan and boil lightly
Taste if there is any more sugar or vinegar in it
Smoothing maizena and water pour a little so that it is right
Can be used for baked shrimp and other....
1. Boil the pasta
2. Cut the chicken into small squares, the size of the bacon-tern. When it's almost done, take it off and set aside
3. Chop the loaf and mushroom
4. Cut the chorizo into slices and then halve and cook half the time with onions and mushro...
DEJ: Melt the butter in a saucepan.
Pour wheat flour and sugar into a bowl.
Pour the melted butter into the bowl and knead the dough together.
Add a little water until the dough is firm and can be rolled out.
Roll out the dough and cut 8 round biscuits.
P...
1. Start making breadcrumbs. Put LIST broke in a blender and chop it all through.
2. Whip eggs in a plate
3. Put flour in another dish
4. Turn chicken thighs into flour
5. Then turn them into the whipped egg
6. Then turn them into the breadcrumbs. Make su...
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