Base recipes recipes

Basic rules for compotes and Moss in the pressure cooker.

In General, fresh fruit should be washed quickly and doesn't sit in water too long. Dried fruit is washed and soaked in cold water. Iblødsætnings the water used. Watery fruits be laid over with a little less water than specified in the instructions for use, si

Basic rules for vegetables in pressure cooker

The cleaned vegetables added in hulindsatsen. At the bottom of the Pan poured 1-2 cups of water. Close the pot and let the vegetables mørne in the resulting steam. Or saute the vegetables in butter in the open pan, an infant with 1-2 cups of wetness and only t

Basic rules for fish in the pressure cooker

1. rinse fish, rub it with vinegar or lemon juice and salt it just before cooking. 2. Deck the bottom of the pan with 1-2 cups of water, and place the fish on the bumpy efforts, on top of the tripod would. 3. The fish can also be turned into fat in an open pan

Basic rules for meat in pressure cooker

1. Brown the meat first in fat or margarine in the open quick boiling at medium heat. 2. Add the 1-2 cups water, soup or wine. 3. The sauce levelled just before serving. 4. Broil times are based on the thickness and quality of the meat. 5. Pieces should not we

Basic rules for boiling the soup in the pressure cooker

Soup cooker not in favour, since there's no evaporation occurs in a pressure cooker. Never fill more than trykkogeren 2/3 up. They need greater portion, you can later fill with boiling water. Let only the contents boil up a few times while stirring, until they

Homemade sour mix

Boil 6 cl sugar with 4 cl of water to it turns into sugar syrup. Add 5 cl 5 cl lemon juice and lime juice, then you have your sour mix.

Beef broth

Wash meat and bones in cold water, getting both parts in a large pot and cover with cold water. Bring it slowly to the boil and foam soup a few times. Do the vegetables and cut them into coarse cubes. Got soup and vegetables may in the soup. Boil the soup appr

Drying of Prune plums and Katrine plums

Prune plums and Katrine plums can be dried for prunes. Yolks carefully rinsed in water, is split into two and udstenes. They put wax paper in the oven and dried at 50 ° c with open ovndør.