Recipes with Water

40 buns

Fermented and break into pieces in the warm water and stir to finger fermented is dissolved. Add the eggs, sugar, salt and stir it well. Add flour little by little. When it is not to touch together in the Bowl farther then poured the dough out on a floured.

Dutch hash (food) 02

Forcemeat Brown in margerinen, and it's all mixed in ½ hour, covered, then Boil;. Serve with rye bread

Brown soup on legs

Bones, cut onions and whole garlic-place in a roasting pan and Brown in a hot oven 200 degrees for 20 minutes. The fat poured from, bones and a piece of veal breast or other forkød place in the large saucepan along with the onions, covered with water and bo

Bacon chicken 02

The onion chopped, garlic crushed in a garlic presses. The bacon cut into small cubes. Onion and bacon Sauté in a pan to løgstykkerne has been clear and lightly brown. The chicken in the cutting pieces and Brown in a frying pan. Then reduce the heat. Onion/

Dumplings in Curry (low-fat)

Meatballs: mix together oatmeal, flour and spices together in a bowl. Stir the liquid, chopped onion and egg in. Mix it well. Add stuffing and stir well. Forcemeat must be so fast that it can be shaped into buns. Bring the salt water to a boil in a wide sau

Basmati rice

Rinse the rice in several hold water. Drain the rice. 1 ¼ cups water to boiling used per 1 cup rice. Add ¼ teaspoon. salt per cup of rice. Finally, add 10 g butter per cup of rice. Add the rice to the boil (stirring occasionally, so you are sure that ALL the r

Good, healthy muffins

Dissolve the yeast in a bowl of water and A-38, which is tempered to it's finger hot-about 37 degrees. Salt and brown sugar is added and stirred until dissolved. Stir in the eggs. Add oatmeal, Apple, carrot, almonds, raisins, cinnamon and vanilla and mix well.

Diablo sauce (Marinade)

Put all the ingredients in a saucepan and stir well together. Simmer for 3 minutes, stir well so that it doesn't burn. Let it cool and store in glass jars in the refrigerator for 10-14 days. Tips: This sauce can be used to put the raw shrimp before cooking