Recipes with Water

Curried Chicken Soup with coconut milk

Cut all the vegetables into small pieces. Pour the water into a saucepan and bring to the boil. Boullionterningen dissolve in water. Put the chicken strips down in the Pan and let them cook for about 10 mins. Pour entire Tin with coconut milk into the pot and

Chicken soup

Cut all the vegetables into small pieces. Pour 4 cups of water into a saucepan, and bring to the boil. Put a bouillon cube down and wait till it dissolves. Put kyllingkødet into the water and let it boil for about 10 minutes. Pour the whole Tin of coconut milk

Chilli pot m. rissalat

Chilli pot: melt butter, saute the chopped onion and garlic. Add the meat and fry it. Then add the minced chili pepper, beans in chili sauce, water, salt, spices. The Court boiled in low heat for approx. 10 min. Rissalat: Boil the rice in the water and

Sunshine soup

The carrots peeled and cut into coarse pieces. The same with the onion. It all FRY in a pan in a little olive oil. Add 6 cups water and bouillon cube. Cook for ½ hour. Take the heat and blend. Warm up again and season with the juice from the oranges and 1-2 s

Sausage casserole 03

chop the onions finely and saute it in a little fat, add the ham, and apologise for and sauté them until they have changed color, then add the salt, pepper, paprika, water and let it simmer. suit in came in about 45 min smooth then the right to a proper consis

Roasted nuts and almonds (Luxury)

Bring water, sugar, hazelnuts or almonds and vinegar to a boil by fully sleep on a frying pan. then screw down to the Middle burner. Let the water evaporate, until the sugar has consistent as syrup, and tilsøt butter. Stir thoroughly until the sugar is l

Grove sandwich pieces

Give water and the two kinds of nuclei a rehash and let them simmer for 5 min. Pour them into a large bowl and let them cool 15 min. Add ice-cold water, so temperature falls below 37 degrees. Stir the yeast into the liquid and add the other ingredients. Knead

Blasted Eiders breast

The skin is removed, and the meat in brine with vegetables and juniper berries in a minimum of 12 hours. The meat porcheres in ca. 30 minutes in 1 l. water with the washed vegetables from the brine. Tips: In addition, it tastes really good with cream ho