Recipes with Salt

Palm marble cocktail

The palm marrow drips and is cut into slices. Grapefruit is divided into both and cut into the tern. Kiwi cut into slices. The salad is torn in smaller pieces. Fruit mixed with palm marrow and salad. A marinade is stirred with grapefruit juice, maple syrup, sh

Low fat morning gingerbread

Stir the dough and allow it to rise for 45 minutes. Pour flour on the table and roll out the tile circle sprinkle flour and roll circle to 50cm. Cut 16 triangles with a slice of spider and roll the trunks together from the wide end and allow them to add for 1/

Fresh crab salad

Everything is mixed and cooked on the bread with plenty of salad.

Fetasouffle with green cabbage

The green cabbage is thawed. Milk and flour are whipped together in a pan that warms up to boiling point. Remove the pot from the heat. The feta is cut into the tern and whipped in the leveling. The egg yolks are whipped in. The green cabbage is turned in with

Spring salad

The peas are cured. Sugar peas are rinsed and cut into 2 cm long strips. The wooded portion of asparagus is crushed and the asparagus is cut into 2 cm long pieces. Asparagus boil in salted water for 30 seconds, then add the frozen peas with the sugar peas.

Fennel salad with salmon

Fennel is rinsed and the root is cut off. The leaves are peeled and cut into thin strips. Saved the fine twigs for decoration. For marinade mix in a bowl; Lemon juice, horseradish, salt, pepper and olive oil. The orange is cut completely free from the sh

Low fat liver pate

Chop the chicken liver and mix it in a bowl of grated onions, roughly grated carrots and squach. Add flour, cut parsley and spices. Then pour into a small refractory bowl. Bake in the oven for approx. 40 min. At 200 degrees C. Eat cold on bread and with the su

Low fat horseradish

Sprinkle the herring fillets with salt and pepper. Step them golden in oil. Pour only 1 tablespoon on the forehead to begin with. Keep them warm on a dish. Chop the apples roughly and cook them with a couple of tablespoons of water in a saucepan. Season wit