Recipes with Salt

Chopstick in foil II

Form the meat for 4 steaks. Brush them shortly in grease on a forehead. Sprinkle with salt and pepper. Cut onions in thin rings, pepper in small pieces and mushrooms in slices. Season onions, peppers and mushrooms on a pan quite short in fat. Distribute

Andesteg long-term step

Turn on the oven at 100-125 degrees C. alm. oven. Preparation for another takes approx. 1½ hours, but let another be done approx. 1 hour before eating, so that it can rest for half an hour, cut and again put in the oven for half an hour while accessories are b

Greek prawns 02

Slowly shake the prawns in the fridge, if frozen shrimps, and wipe them dry with a roll of paper. Pill the shallots and garlic and chop them all together nicely. Cut the tomatoes into small pieces. Season the onions in the oil for 4-5 minutes by steady warm

Spice cake

Sugar and butter mix together add 1 egg at a time flour, baking powder and salt mix and stir in alternately with the milk into a baking and baking at 200 for about 50-55 min

The most beautiful jaws

Put the rice over (use rice with wild rice) The fish pieces are spiced with salt and pepper and a little thyme and wrapped in a strip of bacon and closed with a toothpick. Stir by low-medium heat until the bacon is crisp. sauce: The tomatoes are chopped

Crocodile with mango and basil sauce

Heat the peanut oil in a pan and sauté the pieces of meat after salt and pepper is sprinkled. Step for about 3 minutes, then take it warm and keep it warm. Mix basil, parsley, garlic, vinegar and olive oil well in a blender. Cut the mango into thin slices and

Grilled garlic marinated flank steak

The flank is laid in a garlic marinade. The meat must be in the marinade for a day. Cold potato salad can be served to. Bon appetit.

Baked turkey breast with mornay sause potatoes

The potatoes are peeled and cut into very thin slices. The onions are peeled and cut into slices (not necessarily in the rings). Put a layer of potatoes in a refractory dish. Put a layer of onion on top and sprinkle well with salt and pepper. Repeat this until