Recipes with Parsley
Blom cabbage shared in bouquets. The carrots peeled and cut into thick strips. Peppers cleaned and cut into 3 cm large pieces. The garlic cut into fine slices.
The vegetables are added on a plate with the herbs and seasoned with salt and pepper.
The vegetabl
Saute the mushrooms, garlic and shallot approx. 7 min. on a dry nonstick pan. Stir in the mass all the time, otherwise burns it on.
Sprinkle with salt and pepper to taste mass and let it cool.
Blend mushrooms and beans, season with remaining ingredients,
Brown the onions in a saucepan with the water from the mussels.
Then met mulingerne i. tubes around a little pot.
Then accepted that coganc in and chop chop ogblandes i. Cream is poured in at the end.
Tips:
served with a warm ciabatta bread and a good bo
Blom cabbage shared in bouquets. The carrots peeled and cut into thick strips. The kernels are removed from the peppers, which cut into district and then in 3 cm large pieces. Individual cloves garlic cut into fine slices.
The vegetables are added on a plate
The chicken is split out into smaller pieces. Battle it clipped free of rind and cut into narrow strips that fry with small peeled onion. When this becomes Golden added chicken pieces in with white onion into slices and the whole Brown well in some minutes.
1) slice the chicken fillets into small strips.
Sauté in some oil in a large saucepan.
2) Start so with that dense water over to the pasta. When water boils, Cook the spaghetti, you while you boil the cream under low heat while you touch around, and add salt
Whisk eggs, seasonings and milk together with a fork.
Heat a frying pan up, like a sliplet pan, if not, add the oil.
Pour the egg mixture on the forehead when the oil is hot.
Crumble the cheese over just before omeletten is finished. Fold in half and let th
Recipe categories
- Appetizers 1338
- Breakfast & brunch 427
- Porridge & gruel 144
- Bread, buns & biscuits 1758
- Cold cuts 395
- Lunch 1051
- Lunch (to go) 146
- Sandwiches 50
- Mains 11918
- Salads 1562
- Dressing 302
- Sauces 617
- Sides 1951
- Soups 1352
- Drinks (cold) 1888
- Drinks (warm) 227
- Desserts (cold) 2416
- Desserts (warm) 707
- Desserts (patisserie) 394
- Cookies 917
- Cakes 1445
- Cakes in form 2822
- Cake add-ons 139
- Snacks 73
- Midnight snacks 40
- Base recipes 234
- Buffets 95
- Candy 522
- Fruits 19
- Lamb 14
- Pickling 733
- Receptions 34
- Seasonal 3
- Sushi 6
- Various 328