Recipes with Garlic

Ostrich karbonader

All ingredients, add the meat and cream is poured in to make the forcemeat. The molded to karbonader and FRY on the forehead by even heat.

White wine marinated ham culotte

Culotten placed in a heat-proof platter. Carrot and onion peeled and cut into coarse pieces and place in the dish. Then add the other ingredients. The meat should pull 10-12 hours. The marinade is poured from the dish and roast in the oven at 180 degrees at

Orientansk gullash soup

saute the onion, garlic, meat m. spices. Add the potatoes, leeks, carrots, peeled tomatoes and finally water. Tips: served with bread

Vegetarian pizza

Courgettes cut into thin and FRY on pan with a little oil. The seasoned well with salt and pepper. Wash spinach and sauté with a little oil and seasoned well with salt and pepper. Tomatoes cut into thin and seasoned with salt and pepper. Sundried toma

Indonesian shrimp soup (strong)

Mix and boil everything except shrimp and Chinese cabbage. Shrimp are added in the plate immediately before serving. Chinese cabbage is served in bowls next to it. Server flutes.

Plaice with spinach stuffing

fillets are cleaned and dried. The other indgredinser except garlic and butter are mixed and distributed on file ´ tern which rolled and place in a heat-proof platter. The fish greased with melted butter and pressed garlic.

Baked fillet of royal with chermoula krydderurtecroust, mushrooms, spinach and fish sauce

Krydderurtecroust: Butter (soft), chopped fresh herbs at will, by 1/4 (usprøjtet) must be grated lemon, breadcrumbs, 1 small garlic clove and salt stirred together in a bowl. Style it cool (possibly 10 min. in the freezer). Chermoula: cut the fish into serv

Lenes pasta with tomato meat sauce

Thyme and Basil are burned in oil (flavor enhancer) Add the meat, onion, garlic, leek, carrot over high heat so it doesn't boil When the meat is sealed, add chopped tomatoes and bullion. The Court småsimrer while the pasta is made. Strong: Add a little chi